Nyabirongo, Uganda

    A warm and citrusy coffee, perfect from espresso to cafetière

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    coffee
    £10.00

    Delivery & Returns

    Delivery Information

    Delivery
    We offer UK and international shipping Monday to Friday, excluding bank holidays.
    Orders usually take between 1-2 days within the UK, but may take up to 3 days to get to you. Orders of espresso machines and grinders may take 2-3 days longer, due to the additional bench testing service we provide. For the full particulars, please see our terms and conditions.
     
    Returns
    Returned items must be unused and be returned in original packaging with any enclosed documentation and in perfect resalable condition. Once the goods have been received back and checked, as per our terms and conditions, we will issue a full refund or exchange on receipt.
     
    For full details on our range of shipping services please click here

    Origin

    Uganda

    Process

    Natural

    Roast

    Espresso

    Tasting Notes

    Blood Orange, Toffee, Marmalade

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    The Profile

    The Profile

    Nyabirongo is a well-balanced, versatile regional lot from Uganda. It serves well both black and white, with gorgeous notes of rich toffee and blood oranges. It's smooth and sweet, tastes a lot like a chocolate orange, beloved by espresso and filter coffee drinkers alike. Warm and citric, we think Nyabirongo is the perfect autumn brew.

    Playing with the recipe, we found a pleasant stewed acidity in bumping up the temperature.

    Recipe
    Dose: 17g
    Yield: 39g
    Ratio 2.29
    Time: 31s
    Temp: 96°C

    Producer: Various smallholders

    Region: Rwenzori Mountains

    Varietal: SL14 & SL28

    Elevation: 1300 - 1800 MASL

    Recommended Brewing: Espresso, Cafetiere, Stove Top, Aeropress and Drip Machine

    Weight: 250g/1kg

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    The Producers

    The Producers

    Nyabirongo is another fantastic lot from Rwenzori Coffee, a Social Enterprise that works with farmers in Uganda to achieve higher yields, better quality, and effective marketing in order to improve their productivity, income and profitability.

    The coffee is produced by many smallholder producers growing in the foothills of the Rwenzori Mountains, where the coffee station Nyabirongo is located. We think this coffee is a great example of the growing reputation Uganda has for speciality grade coffee.

    • Wholesale

      We are always looking to work with likeminded businesses to serve our coffee.

      If you're interested in serving this locally roasted Edinburgh coffee as your main offering, a guest appearance or as bags of retail, get in touch with us on roastery@machina-coffee.co.uk or call (0131) 656 9565.

    • Roasting Schedule

      Your coffee will be roasted within 1-16 days of purchase, with a shelf life of 6 weeks (optimum serving point at 12-36 days old). We recommend letting this coffee rest for at least 12 days before using, in order to release excess gas which can impact the flavour of your cup.

      If you would like your coffee fresh, please leave a note with your order and we will do our best to accommodate.

    • Delivery & Returns
      Delivery
      We offer UK and international shipping Monday to Friday, excluding bank holidays.
      Orders usually take between 1-2 days within the UK, but may take up to 3 days to get to you. Orders of espresso machines and grinders may take 2-3 days longer, due to the additional bench testing service we provide. For the full particulars, please see our terms and conditions.
       
      Returns
      Returned items must be unused and be returned in original packaging with any enclosed documentation and in perfect resalable condition. Once the goods have been received back and checked, as per our terms and conditions, we will issue a full refund or exchange on receipt.
       
      For full details on our range of shipping services please click here
    • Reviews