We were delighted to welcome Amanda from the brilliant Scottish food and travel blog, TartanSpoon, to our newly opened coffee training hub and showroom. She came along to check out our new 'centre of excellence' and experience how we are working to elevate barista standards across Scotland's hospitality sector.

Here's a little snippet of what she had to say about the new space:

"Machina’s brand‑new coffee training hub feels like a milestone moment for Edinburgh’s specialty coffee community. As someone who adores coffee and genuinely believes Machina are one of the best roasters in the city, walking into this space felt like stepping into a centre of excellence built by people who truly care about craft. Edinburgh has long needed a dedicated barista training facility, and Machina have delivered something that goes far beyond a classroom. This is a fully immersive, hands-on environment designed to raise standards across Scotland’s hospitality sector."

You can read Amanda’s full review and see her thoughts on the new space over on her blog: read the full article on TartanSpoon.